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670
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Preparation

  Ingredients for 12 servings:
6 eggs
500 ml of cream
250 ml of milk
125 g of sugar
¬Ĺ vanilla bean, scraped out
200 ml of ECKES Edler Eierlikör
125 ml of dark rum
nutmeg

Preparation:
Separate the eggs. Mix and stir the yolks with the cream, milk, sugar and vanilla until the sugar has dissolved. Whisk the egg-white stiff and fold it in the yolk mixture while also folding in the alcohol. Let infuse in the fridge for a few hours. Sprinkle a bit of nutmeg on top.

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waffelbecher

Edler Eierlikör in a waffle cup

Edler Eierlikör in a waffle cup
670
380
167
-154
80
0
670
380
120
-215
80
0

Preparation

  Put Eckes Edler Eierlik√∂r into the waffle cups and enjoy!

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56
70
38
66
30